I am an avid chilli and sweet pepper grower and these are always the first seeds that I sow during the year. My chilli sowing starts in my heated propagator in February as the seeds need heat to germinate and are notoriously … Continue reading
I have been anxiously waiting for my parcel to grace my doorstep as I have been so excited to see the contents of the package. A few days ago, a fellow blogger was offering free chilli seeds to anyone who … Continue reading
Posted in Allotment, Seeds
Tagged Big Jim, big jim chilli, cayene, Cayenne, cayenne chilli, cayenne hot pepper, Chili pepper, Chilli, Habanero, Habanero Orange chilli pepper, Habenero hot chilli pepper, hinkle hatz chilli, hinkle hatz hot pepper, hot pepper, Hungarian Hot Wax chilli, Hungarian hot wax hot pepper, jaapeno chilli, jalapeno pepper, Jamaican hot chocolate chilli, Jamaican Hot Chocolate chilli pepper, jamaican hot chocolate pepper, Pepper, Plant, Plant propagation, scotch bonnet, Seed, thai giant chilli pepper, thai giant pepper, wenks yellow hot chilli
This gallery contains 4 photos.
This morning I made West Indian hot pepper sauce using Scotch Bonnet chillies from the local continental food store and my greenhouse. The overall sauce colour depended entirely on the colour chillies that you use. The chillies need to be … Continue reading